Jason Clay provides thought leadership on global food issues and trends. His Rethink Food weekly newsletter helps explain how to think about food to anticipate global changes. Clay launched WWF’s global food programs and work with 70 of the 100 largest global food companies to anticipate future food issues. He has shown how business models, producer strategies, and stranded assets reduce the funding needed for food to address climate change. His Codex Planetarius, a set of minimum global standards, will reduce the key impacts of producing globally traded food.